Key Features
- Certified organic.
- Our farmers practiKey Features
- Certified organic.
- Our farmers practise ancient natural vedic style of farming using vegetable compost, neem cakes.
- No chemicals pesticides & preservatives.
NUTRITIONAL POWERHOUSE
- Good source of protein dietary fibre (prevents constipation keeps you full for a longer time) Low in sodium Loaded with VITAMINS & MINERALS. endowed with a rich array of antioxidants like phenolic acid, flavonoids, caffeic acid and cinnamic acid.
Health
- Have Been Studied to be helpful in Digestion, Inflammation.
Use
- Sprouted whole moong can be steamed and made into an excellent snack with onion tomato green chill chaat masala squeeze of lemon black salt.
- Sprouted Green Moong Beans produce live enzymes. Sprouting green bean reduces the levels of phytic acid, which is an antinutrient that lowers the absorption of minerals like zinc, magnesium and calcium.
se ancient natural vedic style of farming using vegetable compost, neem cakes.
- No chemicals pesticides & preservatives.
- Nutrition: rich in protein, iron, calcium, magnesium, potassium, b vitamins, fiber carbohydrates.
- Contains folic acid, an important vitamin for all women especially those planning for a child.
Health
- some researches conclude that it cures cough, gas troubles, acidity & stomach pain.
Use
- ideal for making dal tadka, dal fry, yellow dal, sambhar, dhansak, khichri.
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